Wheat Malt Dark – Weyermann
Dark Wheat Malt is the signature malt for dunkelweizen and similar beers. It adds creaminess, body, and complex wheat flavours, as well as some colour.
Use up to 70% in your grain bill. Also good for hefeweizen, Kolsch, Alt, and Witbier styles.
Available uncrushed or crushed in-house on request.
You can order these grains in Kg to the nearest gram. Just enter in the volume you require, e.g. 5.250
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