M/J’s Ginger Beer 1.8kg

Beer

8 in stock

$26.90

Mangrove Jack's Ginger Beer 1.8kg

These beer kits come in the latest foil pouch. Each pouch is cold filled using the latest nitrogen technology to provide the ultimate contamination-free products. The low temperature process retains the delicate flavours and aromas traditionally lost during the pasteurisation of cans by prolonged heating and hot filling.

Approx ABV: 4.4%
IBU: 12-18
Final SG: 1.005

1 kg of Dextrose needs to be used in addition.

Final Volume: 23L (6 US QT)
Boiling Water Volume: 3L (3.2 US QT)
Optimal Fermenting Temp: 20-25ºC (68-77ºF)

Makes 23L

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Description

Mangrove Jack's Ginger Beer 1.8kg

These beer kits come in the latest foil pouch. Each pouch is cold filled using the latest nitrogen technology to provide the ultimate contamination-free products. The low temperature process retains the delicate flavours and aromas traditionally lost during the pasteurisation of cans by prolonged heating and hot filling.

Approx ABV: 4.4%
IBU: 12-18
Final SG: 1.005

1 kg of Dextrose needs to be used in addition.

Final Volume: 23L (6 US QT)
Boiling Water Volume: 3L (3.2 US QT)
Optimal Fermenting Temp: 20-25ºC (68-77ºF)

Makes 23L

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