SafAle WB-06 Yeast

SafAle US-05 Yeast

A ready-to-pitch dry American ale yeast. Safale US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate.

Weight: 11.5g

Attenuation: 81%
Flocculation: Low to Medium
Optimum Fermentation Temperature: 18-28°C (64-82°F)
Pitching: 50-80 g/hl
Total Esters: 40
Total Superior Alcohols: 269
Residual Sugars: 11 g/l (3g maltotriose/L corresponding to an apparent attenuation of 81%)


SafAle WB-06 Yeast

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