Belgium Strong Ale Yeast WLP545
Belgium Strong Ale Yeast - WLP545
Product must stay chilled untill required.
From the Ardennes region of Belgium, this classic yeast strain produces moderate levels of ester and spicy phenolic character. Typically results in a dry, but balanced finish. This yeast is well suited for Belgian dark strongs, Abbey Ales, and Christmas beers.
High (10 - 15%)
Optimum Fermentation Temperature:
Note: All online orders will be sent with a icepack.