Supernova Malt (Gladfield)

Supernova Malt (Gladfield)

Supernova malt is a new roasted malt from Gladfield that adds nutty, toasted caramel flavours to a beer. It can be used as a replacement for traditional crystal malts to change the flavour characteristics and reduce the beers residual sweetness.

This malt can be used in any beer style. We have already seen it used in Pilsners and IPAs between 10 – 25%. We also recommend its use in an Amber Ale up to 25%, it adds a rich depth of malty flavour and really makes this style shine. It goes well in a Porter up to 10-15%, complementing the darker roast malts and adding complexity. Also great for Pale Ales for great toasty caramel flavours that won’t overtake the hops, use 5-10%

Use: Adds toasted, caramel, nutty flavours to a beer
Rate: Up to 25%

Available uncrushed or crushed in-house on request.

EBC: 114
Maltster: Gladfield
Origin: New Zealand

You can order these grains in Kg to the nearest gram. Just enter in the volume you require, e.g. 5.250


Supernova Malt (Gladfield)

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