Pediococcus Damnosus Bacteria - WLP661

Pediococcus Damnosus Bacteria - WLP661

Liquid Yeast


Product must stay chilled untill required.

Pediococcus damnosus is a cocci bacteria known for its souring capabilities by producing lactic acid. Perfect to add to any sour program. High diacetyl producer and slow growing. 

Attenuation: 
65.00-65.00
Flocculation: 
Low
Alcohol Tolerance: 
Medium - High (8 - 12%)

Note: All online orders will be sent with a icepack.


From: Whitelabs




SKU: WLP661

Price $16.90

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