Crystal Malt Dark (Gladfield)
Crystal Malt Dark - Gladfield
Gladfield Crystal Malts are made in a specialized roasting drum. The emphases are on sweetness and evenness of crystallization.
The evenness of colour is achieved by using the latest technology in malt roasting and heat recirculation. Crystal malts can be used in varying amounts and intensities to an array of beer styles to add colour, flavour, and aroma to the beer. It is important to use crystal malts fresh to get the best results.
Available uncrushed or crushed in-house on request.
EBC: 175 - 225
Origin: New Zealand
You can order these grains in Kg to the nearest gram. Just enter in the volume you require, e.g. 5.250