Brettanomyces Bruxellensis Trois Bacteria - WLP644

Brettanomyces Bruxellensis Trois Bacteria - WLP644

This Belgian strain, used traditionally for 100% Brettanomyces fermentations, produces a slightly tart beer with delicate characteristics of mango and pineapple. Can also be used to produce effervescence when bottle-conditioning.

Price is per pack and includes an ice pack for shipping at no additional cost to keep your Bacteria cool during transit. Refrigerate as soon as you receive your order.

Attenuation: 85%+
Flocculation: Low
Optimum Fermentation Temperature: 21-29°C
Alcohol Tolerance: Medium-High
From: White Labs, USA


Price $16.90

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